August 18, 2012 - Today marks our 2nd wedding anniversary! Hurray! We were supposed to celebrate in a fine dining restaurant (naks!) but we ended up cleaning the apartment, grocery shopping and Basuraman making desserts. Actually mejo tight ang budget kaya we decided to cancel the fine dining thing hehe. And the place is far. You know, reasons..Ha! Anyways we just bought some marinated slices of meats and squash in the supermarket for our yakiniku.
Basuraman just searched the net for the recipe of peach mango refrigerator cake and cathedral window.
I, being his sous chef, whipped the cream for the refrigerator cake. It was my first time to do it and it was a success! Aside from whipping the cream, the task of the great sous chef was to wash the dishes ^o^
We were so bondat after having dinner. Yet we still managed to taste the dessert. I love Basuraman's cathedral window though the gelatin/gulaman was chewy. Actually the chewiness made the dessert perfect for me. I love chewy foods! (Hello gummybear) Except for chewy meats. Irk.
Thank you Lord for all the blessings!
I will always love you Cy...
We love you akachan!
P.S. My anniversary greeting to Basuraman. Yun lang. Bow ^_^
Eyes = heart-shaped pancake Mouth = orange marmalade |
1 comment:
happy 2 years sa inyo ni sir basuraman..
mahanap nga recipe ng cathedral jelly.
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